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The Bathwick Boatman

The Bathwick Boatman

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Roast topside of beef, horseradish sauce

October 10, 2018By admin
Roast topside of beef, horseradish sauceadmin2018-10-10T09:06:09+00:00

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(The roast meats are served with rosemary-thyme roast potatoes (v), greens, carrots, braised red cabbage & broccoli/leeks in cheese sauce (v), Yorkshire puddings & gravy (v)) Lentils, chestnut & peppers in pastry (Vegan) served with vegetable gravy, rosemary & thyme roast potatoes & seasonal greens (Vegan) OR served with all the vegetarian Sunday vegetables, & vegetable gravy (v) Roast free-range turkey breast, cranberry sauce

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    Bathwick Boatman

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