admin Sunday Starters Our butcher’s duck pâté with toasted brioche, walnuts & grilled pear £0.00 Carrot & hazelnut houmous, pickled red cabbage, toasted ciabatta (Vegan) £0.00 Home-cured & smoked salmon, shredded beetroot & horseradish £0.00 Crispy calamari (baby squid), roast garlic aioli £0.00 Fennel & celeriac soup, orange zest (Vegan) £0.00
