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The Bathwick Boatman

The Bathwick Boatman

  • Home
  • About
  • Menus
  • Gallery
  • Bookings
  • 01225 428844
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Evening Mains

  • Chicken Frango – free-range chicken breast marinaded in piri-piri spice & chargrilled with lemon & garlic, served with mashed potatoes or chips, & salad
  • £0.00
  • Red Risotto – radicchio, red wine, cashew butter, toasted hazelnuts & nutritional yeast, served with a side dish of braised greens with toasted chestnuts (Vegan)
  • £0.00
  • Slowly roasted Belly of pork, cider jus, champ mash (potatoes mashed with spring onions & cheddar), seasonal greens
  • £0.00
  • Today’s catch – grilled fresh fish fillet, tomato concassé, lemon butter & caper sauce, crushed new potatoes & greens
  • £0.00
  • Asturian beans & lentils in pastry, tomato & black olive sauce, seasonal greens (Vegan) Served with champ mash (v), or crushed new potatoes (Vegan)
  • £0.00
  • 8oz sirloin dry-aged steak, mustard & parsley butter, grilled tomato, chips & salad
  • £0.00
01225 428844


Bathwick Boatman

Forester Road, Bathwick
Bath, BA2 6QE → Map
E-mail: ben@bathwickboatman.com

Website by tallhat.com
Photography by Simon Lees

© 2023 The Bathwick Boatman All Rights Reserved.