Today’s fish fillet pan fried, on a risotto of spinach, tomato & lemon, balsamic jus (GF)admin2020-02-07T11:05:20+00:00 Price: £16.50 You might also like Free-range chicken breast marinated in garlic & chilli, chargrilled, – chips & salad (GF) Boatman nut loaf (chestnuts, lentils, root vegetables & ground nuts), served with new potatoes, tomato & black olive salsa, & salad (vegan) (GF) Slowly roasted belly of pork, chorizo & bean cassoulet, braised greens (GF) Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
