Griddled free-range chicken breast with spicy wild garlic pesto, served with crushed new potatoes, grilled piquillo pepper & spring greensadmin2023-04-03T09:03:02+00:00 You might also like Chipotle spiced home-baked beans with a nutty crumble topping, served with spring greens & new potatoes (Vegan) Beer battered fish & chips, home-made mushy peas & Boatman tartare sauce Risotto of lemon, rocket, artichoke & cashew butter, & nutritional yeast, served with a side dish of braised greens & pine nuts (Vegan) Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
