admin Takeaway Sunday Mains Roast leg of lamb, mint sauce £12.00 Roast topside of beef, horseradish sauce £12.00 Roast free-range chicken breast £12.00 Roast loin of pork, apple sauce £12.00 Boatman nut & lentil patty (– chestnuts, lentils, nuts & winter vegetables), Served with rosemary & thyme roast potatoes, greens, rich tomato sauce (vegan) Or served with all the vegetarian Sunday vegetables, & veggie gravy (v) £12.00
